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What you read in this article...Where does kiwi fruit originally come from?buy Fresh Kiwi Fruit from Suppliers
Kiwi is a plant from the group of dicotyledonous monocotyledonous flowering plants in the order of heifers and kiwi. This plant is native to southern China and the national fruit of the People’s Republic of China. The fruit is ovoid to the size of a large egg (5-8 cm long and 4.5-5.5 cm wide) and the skin is brown and the flesh is green. Our product range is one of the Fresh Kiwi Fruit Suppliers cheap prices in the market and offers this product to the market with the lowest price.
Where does kiwi fruit originally come from?
Kiwi fruit origin was originally a plant native to southern China. Then, at the beginning of the twentieth century, it was taken to New Zealand and cultivated there commercially. The name of this plant is derived from the name of a beautiful bird species that was a national bird in New Zealand and was given to this fruit in the sixties (kiwi bird).
Transplanting this fruit after about a week of growth turns into seedlings and can be cuttings. This method is one of the most common methods of planting kiwi seedlings in the world, especially in China. China is one of the largest exporters of grafted seedlings of this fruit.
Kiwi is the fruit of a large woody vine of the genus Actinidia (genus Ericales, family Actinidiaceae) that grows in temperate climates. In the world market it is called kiwifruit, but in North America it is usually called kiwifruit.
The most common type of kiwi (Actinidia deliciosa) is about the size of an egg (about 6 cm long and 5.5 to 4.5 cm in circumference) and not completely round. It has a light brown hairy skin that is not usually consumed. The flesh inside is light green and has rows of small, black edible grains. The soft texture and taste of the fruit are sometimes a combination of strawberries, bananas and pineapples.
Kiwi grows in most temperate regions. In areas where Actinidia deliciosa is not resistant, other species grow instead. This fruit is grown commercially in strong structures so that it can be harvested in each acre of several tons, which is more than the amount that weak vines can produce. They are usually equipped with an irrigation system that, in addition to irrigation, prevents them from freezing in the spring.
Kiwi is known for its difficulty in pollination because its flowers are not attractive to bees. Some growers spray the collected pollen on female flowers. But in general, the most successful method is saturated pollination, which in this way creates large populations of bees (by placing hives in gardens) that bees are forced to use kiwi flowers due to intense competition for all the flowers in their flight distance. .
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Kiwi plants are usually dicotyledonous, meaning that each kiwi plant is either male or female. Only the female plant bears fruit when it is pollinated by the male plant. For three to eight female vines, a male plant is required. The only exception is a species of Japanese grape called the Issai species (Actinidia arguta x rufa) that gives full flowers and can fertilize itself; Unfortunately, this species is weak and less resistant than most forms of A. arguta and is not a large producer. Therefore, it is better to buy Fresh Kiwi Fruit from Suppliers.